Whether they were handed down, traded with, discovered online, or made up...these are my favorite recipes. I promise to not post anything that I have not made or is not absolutely yummy!
April 28, 2008
Pecan Pie
3 eggs2/3 cup sugar 1/2 tsp salt 1/3 cup margarine, melted 1 cup corn syrup 1 cup pecan halves 1 pie crust
Beat together eggs, sugar, salt, and corn syrup. Stir in pecans. Pour into pie shell. Bake at 375 for 40-50 minutes.
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