Stovetop Granola

1 Tbsp olive oil
4 cups rolled oats
1/3 cup butter
2 Tbsp honey
1/3 cup brown sugar
1 1/2 tsp vanilla
1 tsp cinnamon
1/2 cup chopped almonds
1/3 cup dried cranberries

Heat oil over medium-high. Add oats. Cook and stir until starting to brown and crisp. Spread on cookie sheeat to cool. Melt butter in same pan over medium heat. Stir in honey, brown sugar, vanilla, and cinnamon. Cook and stir until bubbly. Return oats to pan. Cook and stir 5 minutes. Pour onto foil-lined cookie sheet. Sprinkle almonds and cranberries on top. When cool, break up and transfer to airtight container.

*Try layering granola with vanilla yogurt for a yummy parfait!*

Recipe adapted and changed from original on Allrecipes.com