Ritzy Chicken

1 cups sour cream
2 Tbsp lemon juice
2 tsp Worcestershire sauce
2 tsp celery salt
1 tsp paprika
2 cloves minced garlic
1/2 tsp salt
1/4 tsp pepper

5 chicken breasts
1 1/2 cups crushed Ritz crackers (approx. 1 roll)
1/2 cup butter, divided
2 Tbsp poppy seeds (optional)

Combine sour cream, lemon juice, Worcestershire sauce, and spices. Marinate chicken in mixture for at least 1 hour. Roll marinated chicken in cracker crumbs and place in greased baking dish. Melt butter, pour half of it over chicken. Bake at 350 for 45 minutes. Pour rest of butter over chicken and sprinkle poppy seeds on top. Bake 15 more minutes.

Recipe from Jana